Author: ockstyle

#ChefsNight :: Scents and Flavours of Dalarna (Sweden) in Rome

Originally posted on APPETIBILIS.net:
Chefs Night :: 19 ottobre 2017 Ambasciata di Svezia Photo ©OCKstyle I’m always enthusiastic about new things, especially when they are food related. So when I got the invitation from The Swedish Embassy in Rome and my friend Chef Görgen Tidén I’ve been counting the days to open a window on the Swedish cuisine and to try their food. [#ChefsNight :: A Roma i “Sapori e profumi della Dalecarlia” Svezia] Chef Tidén is the maker behind Chefs Night, a series of fine dining events that promote the cuisine and the produce of Dalarna, a county in central Sweden where homegrown, homemade, farm-to-table, from head to toe cooking are essential keywords. I must confess little did I know about Sweden, so after being invited I asked around about the country and the Swedish cuisine just to have an idea of the common knowledge (among my friends) of this elongated Nordic country, part of the Scandinavian peninsula. I came up with an interesting list packed with names and events, starting with Pippi…