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Ingredients :: Anchovies

What are Anchovies?

“Chance is always powerful. Let your hook be always cast; in the pool where you least expect it, there will be a fish.” ~ Ovid (Heroides)

PROJECT: Raw – Seafood
PHOTOGRAPHER: Serena Eller
STYLING: Orsola Ciriello Kogan

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Ingredients :: Fresh anchovies :: Food styling: Orsola Ciriello Kogan; Photo: ©Serena Eller
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Ingredients :: Fresh anchovies :: Food styling: Orsola Ciriello Kogan; Photo: ©Serena Eller
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Ingredients :: Fresh anchovies :: Food styling: Orsola Ciriello Kogan; Photo: ©Serena Eller

Interesting links:

~ An anchovy is a small, common salt-water forage fish of the family Engraulidae… Anchovy via wikipedia.org

~ A closer look to anchovies: There are about six distinct species of the fish worldwide, all of which can be eaten… via lifeinitaly.com

~ Adventuresome eating says something about a man—that you’re bold, daring, the Indiana Jones of the dinner circuit… Acquired Taste | Learn to Love the Anchovy via menshealth.com

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ockstyle

I’m an Italian gluten-free *Gourmet Traveler+* and a passionate storyteller, writing in English and Italian. Fluently speaking (eating and dreaming) in Italian, English, French, and Russian. When I'm not writing, I cook and test recipes for special diets, and photograph (also on film). Not necessarily in that order. --- / --- Sono una viaggiatrice buongustaia *la Gourmet Traveler+* senza glutine, appassionata narratrice di storie. Scrivo in italiano e inglese, parlo (mangio e sogno) fluentemente in italiano, inglese, francese e russo. Quando non scrivo, cucino, testo ricette dolci e salate per diete speciali, fotografo (anche in pellicola). Non necessariamente in quest'ordine.