Time_AlesKrivec

Timing, Work Smarter Instead of Harder.

Delightful illustrations and recipes… Lucy Eldridge Illustrates Her Version of Breakfast Trendland: Design Blog & Trend Magazine

06 GETAWAY-HotelTweets

New Skins. As the world of 3D printing evolves, Francis Bitoni Studios is staying ahead of innovation’s steep curve… | trendtablet.com

A Scientific Guide To Maximizing Your Impact On Twitter, Facebook, And Other Digital Media | fastcompany.com

How do you find the vegan at the dinner party? Rules for entertaining, Slate’s guide to being a great host and gracious guest. Rule No. 4: Compromise on food restrictions. slate.com

Al Vernacchio: Sex needs a new metaphor. Here’s one …

What Happens When You Add a Silly Putty Ingredient to Sand? You Get “Kinetic Sand” core77.com

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ockstyle

I’m an Italian gluten-free *Gourmet Traveler+* and a passionate storyteller, writing in English and Italian. Fluently speaking (eating and dreaming) in Italian, English, French, and Russian. When I'm not writing, I cook and test recipes for special diets, and photograph (also on film). Not necessarily in that order. --- / --- Sono una viaggiatrice buongustaia *la Gourmet Traveler+* senza glutine, appassionata narratrice di storie. Scrivo in italiano e inglese, parlo (mangio e sogno) fluentemente in italiano, inglese, francese e russo. Quando non scrivo, cucino, testo ricette dolci e salate per diete speciali, fotografo (anche in pellicola). Non necessariamente in quest'ordine.