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Orsola Ciriello Kogan :: Gourmet Traveler+ & Visual Storyteller

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Raw Food

Stuffed Mediterranean Anchovies, ready for oven | Recipe Mamma Linda | Photo ©OrsolaCirielloKogan — ©OrsolaCirielloKogan

Mediterranean Marinade :: King Prawn | Recipe and Styling: Orsola Ciriello Kogan | ©SerenaEller — ©SerenaEller

Crudo, Raw Food: Marinated raw prawns on a sky blue plate | Recipe & Styling: Orsola Ciriello Kogan | ©RosangelaGiannoccaro — Crudo, Raw Food: Marinated raw prawns on a sky blue plate ©RosangelaGiannoccaro

Crudo, Raw Food: Salmon Carpaccio, and Plates | Recipe & styling Orsola Ciriello Kogan | ©RosangelaGiannoccaro — Crudo, Raw Food: Salmon Carpaccio, and Plates ©RosangelaGiannoccaro

Steaming King Prawn | Recipe and Styling: Orsola Ciriello Kogan | Photo: ©SerenaEller — ©SerenaEller

Prepped Rabbit Ciociara Style :: Sale e Pepe Magazine | Recipe and Food Styling: Orsola Ciriello Kogan | ©SerenaEller — ©SerenaEller

Fresh Herbs Stuffed Rabbit :: Sale e Pepe Magazine | Recipe and Food Styling: Orsola Ciriello Kogan | Photo ©SerenaEller — ©SerenaEller

Turketta (turkey porchetta style) ready for oven | Recipe and photo ©OrsolaCirielloKogan — ©OrsolaCirielloKogan

Rosemary Stuffed Leg of Rabbit :: Sale e Pepe Magazine | Recipe and Food Styling: Orsola Ciriello Kogan | ©SerenaEller — ©SerenaEller

Food Styling and Photography: Fresh mackerel stuffed with orange on a bed of potatoes, prepped for oven | recipe and styling: Orsola Ciriello Kogan | photo: ©LuciaZeccara — Food Styling and Photography: Fresh mackerel stuffed with… ©LuciaZeccara

Plated :: Fresh anchovies and parsley :: Styling: Orsola Ciriello Kogan | photo: ©Serena Eller — ©SerenaEller

Fresh anchovies :: Styling: Orsola Ciriello Kogan | photo: ©Serena Eller — ©SerenaEller

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